Tastes of the Outpost: Sausage Ziti Bake
Article by Robert Atkins
This one is a favorite of Commodore Smith’s. Definitely worth a look if you are a pasta lover.
Ingredients
1 – 1lb box of Ziti
1.5 lbs of Sweet or Hot Italian Sausage
8 oz of pepperoni
1 lb shredded Mozzerlla
2 jars of Spaghetti Sauce
Directions:
Brown Italian Sausage in a large sauce pan, make sure to cook thoroughly.
In a Medium Pot, bring water to a boil and then add in Ziti. Leave in boiling water about 10 minutes, drain and set aside.
In an 18inx9in Oven Safe Casserole Dish, add Ziti, cooked Sausage, Pepperoni, and half the cheese together, pour sauce over and mix together. Sprinkle remaining cheese on the top and bake at 400 for 30 minutes or until cheese begins to brown.
Let stand for 15 minutes and serve with garlic or Italian bread on the side.
