Tastes of the Outpost

Article by Robert Atkins

Summer Salad

Makes one serving

 

1 cup Spinach or preferred greens

½ cup strawberries

1/8 cup blueberries

¼ cup shredded carrots

¼ cup shredded cheese of choice

 

This summer salad is meant to bring out the flavors of the season.  Preparing this is relatively easy and it can be tossed or prepared outright.

 

I will also add pineapple for a bit of added sweetness and also I love the fruit flavors together.



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